Wednesday, October 5, 2011

Mexican Israeli dish

I made achiote marinated pork with israeli couscous. Achiote is a Mexican seasoning made with anatto seeds and for the Israeli couscous i dressed it up with some mexican squash, carrots, purple onion, salt and pepper. Because i am vegetarian, I cooked this and gave it to my mom. lol


Zie said...

This looks yummy too..though i dont eat pork for religious reasons..hehehee...couscous...yummy

SoHo said...

LOL LOVE me some couscous!