Hi everybody!!! I am a little late but HAPPY THANKSGIVING to those who celebrate it. I dont really celebrate it unless i am invited to somebody's celebration but normally i dont care too much for thanksgiving. I worked this thanksgiving and took a picture of a really nice lobster bisque made by chef Alex Valderrama at Le Saint Amour in culver city. i thought the plating was super cute!! basically lobster in the bowl and in a tea pot was the bisque... or soup... when ur ready to eat, just pour the soup around the lobster and dig in... SUPER CUTE!!!!! Also there was a thanksgiving dish with all the traditional thanksgiving yummies turkey with mashed potatoes, cranberry sauce, brussel sprouts, and more stuff... lol YUM! served in a cast iron skillet. cute!!
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